Results 31 - 40 of 140 for leftover gravy

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Combine gravy, vegetables, turkey, sage and ... simmering stew. Cover lightly and cook for 10 minutes. Uncover and cook 10 minutes longer. Serve hot.

Mix together first 5 ingredients. ... except turkey and gravy. Layer dressing, turkey, then gravy ... Bake at 350 degrees for about 45 minutes.

Melt butter in heavy skillet. Mix remaining ingredients; turn into skillet. Place skillet in a moderate oven (350 degrees); bake 1 1/2 ...

Preheat oven to 425 degrees. ... Gradually stir in gravy into skillet, cook 3-5 minutes ... Sprinkle with cheese and bake uncovered 15 minutes.

Optional. Simmer meat, gravy, and seasonings on low ... rice. If a meatier jambalaya is preferred, use less rice. Black-eyed peas may be added.



Preheat oven to biscuit temperature. ... 1 1/2 quart casserole dish. Pour gravy mix over all. Top with biscuits. Bake until biscuits are done.

In a medium mixing bowl, mix together gravy and milk. Mix in remaining ... a pre-heated 375 degree oven for 30 to 40 minutes. Makes 4 servings.

Cut meat in 1 inch pieces or small chunks. Combine with all other ingredients except potato chips. Place in 1 to 1 1/2 quart casserole. ...

A good way to use up leftover turkey and dressing. Spread dressing ... with turkey. Combine gravy, sour cream, and mushrooms ... Serves 4 to 6.

Blend potatoes, flour, and eggs ... serve immediately with chicken sauce/gravy. Next day, if any left, fry with scrambled eggs, chives, and ham.

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