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Results 31 - 35 of 35 for knox gelatin
31. GELATIN DESSERT
Add gelatin to cold water to soften. ... Pour into lined pan. Spread evenly and sprinkle remaining crumbs on top. Place in refrigerator overnight.
Mix together - press into ... 10 minutes. Sprinkle gelatin over cold water and set ... sprinkle with flaked coconut. Chill and cut into squares.
33. FINGER GELATIN
Mix gelatins. Add boiling water. Pour into 10"x13" pan. Refrigerate 1 to 2 hours. Cut into squares or with cookie cutters into shapes.
(Parsley and 2 maraschino cherries, ... juice and add gelatin. Stir until smooth. Drain ... Decorate on each; bit of parsley and bit of cherry.
35. HOLIDAY GELATIN
Dissolve red gelatin in 2 cups boiling water. ... set aside. Dissolve Knox gelatin in cold water until ... water. Pour over cream. Chill and cut.
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