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Results 31 - 40 of 97 for karo
31. KARO NUT PIE
Beat eggs, then add rest of ingredients. You can use 1/2 cup dark Karo syrup and 1/2 cup white Karo syrup. Bake at 350 degrees for 55 minutes.
Combine sugar, butter, and Karo syrup in a 1 1/2 ... from heat. Pour over popped corn and nuts; mix to coat. Spread to dry; break apart when cool.
33. KARO NUT PIE
Add sugar to beaten eggs. Add Karo, nuts, salt and vanilla. ... shell and bake in slow 325 degree oven until pie is firm, about 50-60 minutes.
Mix corn and nuts on cookie sheet. Mix sugar, butter and syrup in a 1 1/2 quart pan. Bring to a boil over medium heat, stirring ...
Mix popped corn and nuts ... sugar, butter and Karo syrup in a 1 1/2 ... apart and store in a tightly covered container. Makes about 2 pounds.
Preheat oven to 350 degrees. Spray pan with cooking oil. Combine dry ingredients until well mixed. Whisk egg whites, water and corn syrup. ...
37. KARO BAKED BEANS
Mix first 4 ingredients together. Top with bacon slices (slice strips in thirds). Bake at 400 degrees for 1 hour.
38. KARO CARAMELS
Cook sugar, syrup, butter and 1 cup whipping cream until it boils. Add the other 1 cup whipping cream and cook to a soft ball stage. Remove ...
Preheat oven to 350 degrees. Spray 9 inch square baking pan with cooking spray. In large bowl combine dry ingredients until well mixed. In ...
40. KARO CRUNCH
Bring to a boil over medium heat first 3 ingredients. Boil for 10 to 15 minutes until it turns a light caramel color. Add vanilla and pour ...
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