Results 31 - 40 of 54 for kale potato soup

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Soak beans overnight in cold ... (cut in pieces), kale (broken in pieces), salt and ... macaroni, kidney beans, linguica. Beef broth can also be used.

1. Combine all in a large pot and bring to a boil. Simmer for 2 to 3 hours or until beans are tender. If there are any leftovers, adding a ...

Add beans to cold water ... until it is cooked. Add kidney beans. Chop boiled linguica, if desired, and add back into the soup. Add salt to taste.

Saute onion in butter. Add ... potatoes for 1/2 hour more. Add kidney beans and kale. Cook for remaining 30 to 45 minutes and add salt to taste.

Cook above until tender. Then add: 1 bunch Kale, chopped Cook until tender. ... beans (baked makes soup thicker) and fresh ground pepper. ... Serve with herb bread.



Boil water and onion. Add ... is cooked, add kale, potatoes, and cabbage. After kale is cooked, add drained beans and macaroni. Salt to taste.

INGREDIENTS ARE MEASURED TO YOUR ... and bring to a boil. Add kale and macaroni, boil. Reduce heat, simmer until kale and macaroni are tender.

Soak beans overnight or use ... onions, linguica, and kale in 12 cups of water. ... potatoes and 2 cups water. Cook for another hour. Serves 10-12.

Combine chourico, onions, carrots and ... 40 minutes. Add kale, cabbage and beef bouillon. ... seasoning with salt and red peppers crushed if you like.

Cut up sausages and cover ... and pepper and kale and cook another 20 minutes. ... and add to soup with beans. Cook another 10 minutes. Serves 4-6.

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