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31.
BRUSSELS SPROUTS WITH PROSCIUTTO & LEEKS
Cook sprouts in boiling salted ... medium heat. Saute
leeks
until soft, about 5 minutes. ... Season with salt and pepper to taste. 8 servings.
Ingredients: 5 (lengthwise .. pieces ...)
32.
CABBAGE AND LEEK SOUP
Saute in the butter
leeks
and cabbage until limp. Add ... until vegetables are soft. Remove bay leaf. Add 1/2 teaspoon thyme and salt to taste.
Ingredients: 8 (broth .. cabbage .. leaf .. onions ...)
33.
BROCCOLI, LEEK AND MUSHROOM CREAM SOUP
Combine 2 tablespoons each butter, ... Saute mushrooms and
leeks
lightly. Add to soup. Combine ... in small saucepan
just
until hot. Whisking constantly, add ... Makes 2 1/2 quarts.
Ingredients: 13 (basil .. broccoli .. cream .. half .. mushrooms ...)
34.
BEEF RIBS WITH LEEKS AND POTATOES
Heat oil in heavy Dutch ... 1 hour. Add
leeks
and potatoes around meat. Sprinkle ... tender. Arrange on platter. Sprinkle with minced parsley. Serve.
Ingredients: 12 (broth .. leaves .. oil .. parsley .. pieces .. ribs ...)
35.
BAKED SALMON WITH FRESH LEEKS, SHALLOTS & TARRAGON
Preheat oven to 375 degrees. In a baking dish arrange
leeks
and shallots into 4 piles. ... Splash some of the cooking liquid over each serving.
Ingredients: 6 (fillets ...)
36.
BAKED LEEKS WITH HAM
Trim the ends off
leeks
and remove the outer layer. ... cornflakes; spread evenly over
leeks
. Bake at 350 degrees for 30 minutes. Remove toothpicks.
Ingredients: 8 (flour .. leeks .. milk ...)
37.
BROCCOLI - LEEK SOUP
Trim and split each stalk ... into halves. Trim
leek
, cut off roots and ... Add vegetables and half and half. Stir until soup is hot (5 minutes).
Ingredients: 11 (broccoli .. broth .. celery .. flour .. half .. leaf ...)
38.
ASPARAGUS WITH TOMATO AND LEEKS
Heat oil in a large ... heat. Add the
leeks
and the bell pepper. Saute ... serving platter. Spoon sauce on top. Serve immediately. Makes 12 servings.
Ingredients: 9 (asparagus .. oil .. vinegar ...)
39.
BELGIAN LEEK SOUP - FLENISH STYLE
Heat 1/4 cup butter in ... part of the
leeks
and saute them until soft. ... to the soup and mix well. Garnish with chopped parsley or croutons.
Ingredients: 7 (leaves .. leeks .. salt ...)
40.
BROCCOLI-LEEK SOUP
Trim off bottom of each ... set aside. Cut
leek
lengthwise into quarters. Put in ... broccoli florets. Serve immediately. Makes 8 to 10 servings.
Ingredients: 11 (broccoli .. broth .. celery .. cream .. flour .. leaf ...)
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