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Results 31 - 40 of 43 for italian style meatloaf
In large bowl, combine all ingredients; mix well. Place in 4 1/2 x 8 inch loaf pan. Bake at 350 degrees 1 hour. Drain. 6 servings.
In large bowl combine all ingredients, mix well and place in 4 1/2" x 8" loaf pan. Bake at 350 degrees 1 hour. Drain. 6 servings.
Bake at 350 degrees for 1 hour in oven. Drain.
Set aside 1/2 cup of the cracker crumbs. Combine remaining crumbs with next 7 ingredients; mix well. Put half the mixture in bottom of 8 x ...
In large bowl, mix first 3 ingredients with 1 can of tomato sauce and salt and pepper to taste. Form into loaf. Using a Dutch oven type ...
In large bowl combine all ingredients; mix well. Place in 4 1/2 x 8 inch loaf pan. Bake at 350 degrees for 1 hour; drain. Makes 6 servings.
In a large bowl, combine all ingredients. Mix well. Place in a 5x8 loaf pan. Bake at 350 F. for one hour, drain. Serves six.
Best meatloaf ever!! Preheat oven to 350°F. ... temperature to 375°F and unwrap meatloaf. Bake for another 15 minutes for crust to form. Enjoy!
In skillet, heat olive oil ... meat into large round meatloaf and bake for about 1 1/2 hours. You may serve with warmed tomato sauce on the side.
Combine 1/3 cup tomatoes, bread crumbs and egg in a large mixing bowl. Add ground beef; mix well. Pat mixture into an 8x8x3/4-inch square ...
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