Fry, drain and finely crumble ... Drain juice from clams and from diced tomatoes into ... bacon grease. Bring to a boil and gently simmer ... quarts (8 one-cup servings).
This recipe is a family ... Add enough potatoes to fill pot within 2-inches of ... only from the clams and enough water to cover. ... pepper to taste. Enjoy!
Begin by melting butter in ... Add chopped celery to the bread cubes and work ... four cans of clams, reserving the juice. Add ... used as needed. .D. Wilson
Make a batter of flour, ... Bay seasoning, milk, clam liquor and well beaten eggs. Add minced clams and mix well. Drop tablespoon ... (360-370°F) for 2 to 3 minutes. Remove and drain on wire rack or paper towels.
In a large cast iron ... Sauté onions, add clam juice, potates, garlic, seasoning, tomatoes and water to cover all. Simmer until potatoes ... Lunch crackers. , LAS VEGAS
Combine eggs, clam juice and milk; set aside. ... Add egg mixture to sifted dry ingredients; blend in clams. Form into cakes. Fry ... remove excess fat. Serve.
Ingredients: 7 (clams .. flour .. juice .. milk .. salt ...)
This is a real favorite ... you will want to double the recipe for the ... not rinsed minced clams, chopped green onions and ... 1 hour before serving.