Boil first three ingredients 5 ... with cucumbers and dill. Pour boiling brine into ... 10 minutes. Return to jars and seal. Set sealed ... 8 quarts of pickles.
Combine first 5 ingredients, stirring ... stirring well. Dip pickles in milk mixture and dredge ... until pickles float to surface and are golden brown. Drain on paper towels.
Boil water, vinegar, salt, sugar ... take off heat. Make sure salt and sugar is ... piece of fresh dill. Divide sliced jalapenos, cayenne (to taste), mustard seeds, coriander seeds, ... Makes 5 pints. -Jones
This recipe is a keeper ... will buy. Remove pickles from jar and cut into ... (if using). Bring to a boil, stirring occasionally. Let ... Use as needed. Dorothy Christian