Results 31 - 40 of 107 for homemade buttermilk

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In large bowl, combine all ... In small bowl, beat eggs and buttermilk. Add to large bowl and beat together. Slowly beat in 1/2 cup salad oil.

Dissolve yeast in 1/4 cup ... pie crust. Add buttermilk and water/yeast mixture and mix ... on filling. Bake for 15-20 minutes at 350 degrees.

Beat butter, sugar and eggs together. Add vanilla. Mix flour and cocoa together. Add milk to flour mixture. Add to butter mixture until ...

Combine whipping cream and buttermilk in a sterilized glass jar. ... warm place until cream becomes thick, approximately 24-48 hours. Stir well.

Mix all ingredients together with fork. Dough will be sticky. Place dough on floured counter. Knead only a few times. Gently roll out ...



Put chicken in bottom of ... celery. Crust: Mix buttermilk and Bisquick together and pour ... evenly. Bake at 45 minutes to 1 hour at 350 degrees.

Combine cream with the buttermilk in hot clean glass jar ... covered in refrigerator. Stir before serving. Use within three weeks. Makes 2 cups.

Mix dry ingredients in bowl. Combine wet ingredients well. Add dry ingredients a little bit at a time (not too dry). Drop into flour; roll. ...

Mix first 5 ingredients; stir and set aside in a large bowl. In a smaller bowl, mix 4 eggs well and add 2 cups butter, milk and 2 ...

Preheat oven to 425 degrees. Grease a large baking sheet and set aside. Use pastry blender to cut butter into flour until it resembles ...

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