| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 1,420 for home made marinade
Place steak inside a large bowl, and poke holes into the steak with a fork. In another small bowl combine mustard, garlic, brown sugar, ...
32. CHICKEN MARINADE
First, add the crushed garlic and then the soy sauce. Add lemon juice and oil. Microwave for about 15 seconds; add the dry ingredients and ...
Add liquid ingredients, clove of ... 15 minutes. Allow marinade to cool down to room ... until meat reaches desired temperature and doneness.
Combine ingredients and pour over ... Ziploc bag. Work marinade into meat. Place bag in ... tenderloin, and steaks. Especially delicious when grilled! .
Mix all together in Ziploc bag. Add any pork and marinade for at least 4 hours. ... moist and tender grilled pork tenderloin you have ever tasted.
Put all ingredients into a ... Pour over chicken and marinade for 4-8 hours. Also makes a fantastic salad dressing if you cut down the garlic!
Marinate overnight in refrigerator. Bake ... overnight, turning occasionally. Use marinade to baste chicken while cooking. Great for grilling.
Marinade: combine first 5 ingredients ... Turn once and brush with marinade. Approximately 7 to 8 minutes per side depending on thickness of fish.
Mix all marinade ingredients in a large shallow ... refrigerate for 2 to 6 hours. Remove meat from marinade and cook on heated grill or broil.
Mix everything together. Add beer to complete the marinade. Add meat. Marinate for 1 hour to overnight.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables