Holiday Cooking - Recipes - Page 4

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Results 31 - 40 of 287 for holiday cooking

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31. HOLIDAY BREAKFAST CASSEROLE

Mix eggs, milk, salt, Tabasco, and mustard. Arrange layers of bread, cheese, bread, cheese in greased 9 x 13 pan. Pour egg mixture over ...

32. HOLIDAY YAM BAKE

Drain yams. Mash well. Drain pineapple. Reserve juice. Add juice to yams, sugar and butter. Beat well. Stir in pineapple and pecans. Coat ...

33. HOLIDAY SPINACH AND BLUE CHEESE SALAD

Wash spinach well under cold ... in skillet and cook, stirring constantly, until mixture ... well and serve immediately. Yield: 8 to 10 servings.

34. DUTCH APPLE FLAPPEN (A TRADITIONAL HOLIDAY SPECIALTY)

Peel and core apples. Slice the apples in 1/3 inch thick round slices. Combine dry ingredients, add egg to milk and gradually add to dry ...

35. HOLIDAY SQUASH WITH CRANBERRIES

Preheat oven to 400°F. Beat squash with 3 tablespoons melted butter and the eggs. Slowly stir in cranberries, sugar, salt and pepper; ...

36. HOLIDAY POTATOES

Shred potatoes into bowl. Sauté onion in 1/4 cup butter until tender. Remove from heat. Stir in soup and sour cream. Pour over ...

37. HOLIDAY ANGEL FOOD CAKE

Drain crushed pineapple thoroughly and squeeze out any excess juices. Mix with Cool Whip and chilled vanilla pudding. Cut cake in half, ...

38. HOLIDAY APPETIZER QUICHE

Preheat oven to 400 degrees for crust, combine flour and cracker crumbs. Cut in butter flavor shortening until mixture resembles coarse ...

39. HOLIDAY VEGETABLE SALAD

Combine all vegetables. Mix vinegar, sugar and oil and bring to a boil. Cool. Pour over vegetables. Refrigerate overnight.

40. HARVEST HOLIDAY HAM WITH CIDER GLAZE

Preheat oven to 325°F. Trim fat from the ham. Cut it up in slices. Place on a rack in a shallow roasting pan. Insert a meat ...

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