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heinz chili
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heinz chili
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31.
COCKTAIL MEATBALLS
Combine meat ingredients and form ... In saucepan, stir
chili
sauce, grape jelly, lemon juice, ... meatballs to sauce. Cover and simmer for 30 minutes.
Ingredients: 13 (crumbs .. jelly .. juice .. meat .. parsley .. salt ...)
32.
THE EMBERS ORIGINAL ONE POUND PORK CHOP
Take soy sauce, water, brown sugar, molasses, and salt. Mix together and bring to a boil. Let cool. Put chops in a pan with bone side up. ...
Ingredients: 10 (catsup .. molasses .. mustard .. salt .. sauce ...)
33.
SWEET AND SOUR SAUCE
Mix in saucepan. Pour over either meatballs or chicken. Serve heated. Sauce may be doubled or tripled depending on serving size.
Ingredients: 2 (jelly .. sauce)
34.
SAUERKRAUT MEATBALLS - SWEET & SOUR
Mix beef, soup mix, crumbs and eggs and form meatballs. Place raw meatballs in 9 x 13 inch pan. Mix sauce ingredients and simmer for 10 ...
Ingredients: 9 (beef .. cranberries .. crumbs .. eggs .. sauce ...)
35.
SWEET SWEDISH MEATBALLS
Mix everything except ginger ale and
chili
sauce. Mix as for meat ... A dash of Worcestershire sauce can be added. Serve over rice or noodles.
Ingredients: 8 (ale .. beef .. crumbs .. eggs .. onion .. salt ...)
36.
CRANBERRY CHICKEN
Combine first 4 ingredients; set aside. In a large skillet, slowly brown chicken on both sides in vegetable oil. Pour reserved sauce ...
Ingredients: 6 (allspice .. halves .. marmalade .. oil .. sauce ...)
37.
BAR-B-Q
Brown ground beef and onion in pot; drain. Add remaining ingredients; cook, covered over low heat about an hour.
Ingredients: 10 (beef .. juice .. ketchup .. mustard .. onion .. salt ...)
38.
CONEY SAUCE
Put all ingredients in pan and cook on top of stove LOW HEAT for 4 hours. When done, put
chili
on top of hot dogs.
Ingredients: 7 (catsup .. juice .. sugar ...)
39.
BEEF BRISKET IN A CROCKPOT
Salt, pepper, paprika and garlic ... of brisket with
chili
sauce. Add chopped vegetables of ... Cook on low 3 - 4 hours, or until meat is done.
Ingredients: 5 (brisket .. gingersnaps .. onions .. sauce .. soup)
40.
MILD SALSA
Combine all ingredients. Refrigerate overnight. Serve with tortilla chips.
Ingredients: 7 (oil .. salt ...)
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