Heat Beef Tenderloin - Recipes - Page 4

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Results 31 - 40 of 115 for heat beef tenderloin

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31. MEDALLIONS OF BEEF FORESTIERE

1. Sprinkle beef with salt and pepper. 2. Heat 1 tablespoon butter in saucepan ... tablespoons butter into sauce. Serve on top of tenderloins.

32. BEEF WITH OYSTER SAUCE

Marinate beef in wine and cornstarch. Set ... and soy sauce. Heat cooking oil (medium heat) and ... white rice. You may use chicken breast also.

33. OYSTER SAUCE BEEF WITH GREENS

Freeze beef until firm, but soft enough ... cornstarch. Mix well. Heat 2 tablespoons oil until hot, ... Serve with plain rice. Makes 4 servings.

34. BEEF STROGANOFF

NOTE: While this is simmering, ... cup of the beef broth. Stir the remaining beef ... Add the mushrooms, heat to boiling, stirring constantly. Boil ... Serve over cooked noodles.

35. QUICK BEEF STROGANOFF

There are many ways to ... on 2 ingredients: beef and sour cream. For best ... with mixture. 3. Heat butter in heavy frying pan. ... to 5 tablespoons butter.

36. CLASSIC BEEF STROGANOFF

Cut meat diagonally into very ... aside 1/3 cup beef broth; stir remaining broth, the ... mushrooms and onions. Heat to boiling, stirring constantly. Boil ... hot noodles. 4 servings.

37. BEEF A L'ORANGE

Pound beef tenderloin steaks with palm of hand, ... boil over medium heat, stirring constantly. Reduce heat; ... cholesterol, 1117 mg sodium, 3.7 mg iron.

38. RED AND GREEN PEPPERS WITH BEEF TIPS

Cut beef across grain into strips (1 ... skillet over low heat until brown. Reserve 1/3 cup ... 1 minute. Serve over noodles. Makes 6 servings.

39. BEEF AND SHRIMP STIR - FRY

Combine first 8 ingredients in ... a boil; reduce heat and simmer 30 minutes. Remove ... hot. Add shrimp, beef and broccoli; cook 1-2 minutes, ... rice. Yield: 4 servings.

40. BEEF STROGANOFF

Sirloin steam may be used in place of beef tenderloin. Cut meat across the ... meat. Add mushrooms; heat to boiling, stirring constantly. Boil ... stroganoff, makes 6-8 servings.

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