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Results 31 - 40 of 129 for ham wild rice soup
Combine wild rice and water in saucepan and ... paper towels. Place soup in large saucepan; dilute as ... cheese is melted. Yield: 8-10 servings.
Layer first 6 ingredients in casserole. Blend together next 4 ingredients and pour over top. Sprinkle with Parmesan cheese. Bake in 350 ...
33. CHEESE SOUP
Simmer soups, milk and cheese until ... Add vegetables and ham. Simmer until hot. May ... cheese soup to make it more cheesy. Use 5 quart pan.
Cook rice according to directions. Place rice ... top; broccoli, cheese, ham and mushrooms. Combine remaining ingredients ... minutes. Serves 4 or 6.
Simmer celery and onion in butter. Mix with other ingredients. Bake 40 minutes at 350 degrees.
Spray coat 9 x 13 inch pan. Layer rice, broccoli, meat, cheese and mushrooms. Combine soup, mayonnaise, mustard and curry ... oven for 30 minutes.
Spray a 9 x 13 inch pan. Layer rice, broccoli, meat, cheese and mushrooms in pan. Combine soup, mayonnaise, mustard and curry. ... 350 degrees 30 minutes.
Cook rice according to package directions. Spread ... over rice. Sprinkle ham over broccoli, then cover with ... Combine and mix soup, mayonnaise and mustard, spread ... 40 to 45 minutes.
39. RICE CASSEROLE
Saute' 1/2 cup chopped onions--add: Pour into casserole sprayed with Pam; bake 350 degrees for 45 minutes.
Cook rice as directed on package using ... 20 minutes at 350 degrees in conventional oven or 5 minutes on high power in 750 watt microwave oven.
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