Rub cavity and skin of ... to water. Saute mushrooms and onion in butter until tender. Stir in parsley, ham, and almonds. Cook 5 ... 50 minutes. Serves 4.
Heat frying pan and add ... garlic. Saute the mushrooms in the oil for 5 ... together Mozzarella, rice, ham, parsley, Parmesan cheese, add ... with sauce over rolls.
Preheat oven to 325 degrees. ... butterfly style. Place ham slices, one in each chicken ... close. Dredge chicken (stuffed) through flour and dip ... Pour cream of mushroom soup on top if desired.
Ingredients: 9 (crumbs .. flour .. ham .. oil ...)