Results 31 - 40 of 244 for ground pork stew

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Brown bacon and onion. Add hamburger. Drain ALL canned goods. Add all remaining ingredients together with beef and onions in baking dish. ...

Soak dried mushrooms in enough warm water to cover for about 30 minutes or until rehydrated. Squeeze to drain thoroughly, thinly slice ...

Cook bacon until crisp, drain. Pour most of the fat off; add beef and cook until brown. Add the remaining ingredients. Put in baking dish.

Brown meat and drain. Add to big pot with rest of ingredients and let simmer for 1 1/2 hours. Serve with hot biscuits or corn bread. ...

Fry pork until brown. Add all the ingredients; stir together. Cook until hot. Serve. Makes 6 servings.



Combine beef or pork, rice, onion, green pepper, ... into small bits, then pour tomatoes and liquid over stuffed leaves, and simmer about 1 hour.

Brown hamburger. Add remaining ingredients, let simmer a little then eat. Can substitute ground venison for hamburger.

In a large pot, heat oil. Saute onion and garlic until soft. Add beef and sausage and cook until brown; pour off fat. Add liquid from ...

Mix meat loaf ingredients. Shape into a loaf in a large skillet. Pour sauce ingredients around and over loaf. Cook on top of stove until ...

Bake pork at 325 degrees for 2 ... to tomato mixture. Stir in green chilies and remaining ingredients. Cover and simmer 45 minutes. Serves 12.

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