Results 31 - 40 of 1,060 for green salads

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Combine green beans, 4 tablespoons vinegar, salad oil, onion, 1/4 teaspoon salt ... oil, add remaining ingredients, toss and serve. Serves 4-5.

Drain liquid from beans. Mix ... pimentos (drained) and green pepper. Mix sugar, vinegar, salad oil, salt and pepper. Pour ... set overnight in refrigerator.

Break head of lettuce into bite size pieces. Toss salad ingredients together. Blend salad dressing ... A delicious and different, green salad.

Shake dressing ingredients well to mix. Pour over salad ingredients and toss at last minute before serving. A delicious green salad!

Preheat the oven to 400°F. ... pepper. Toss the greens with 2/3 of the vinaigrette. ... greens for each salad. Garnish each salad with ... edible flowers. Makes 4 servings



Grate 2 teaspoons zest and ... dry. Stir together salad dressing, salt, pepper and reserved juice and zest. Arrange greens on platter. Toss beans and ... Sprinkle with reserved walnuts.

Place half of lettuce in ... At serving time, arrange green onion around edge of bowl and sprinkle salad with paprika. Yield: 10 to 12 servings.

In small skillet, combine pecans ... large bowl, combine greens, celery, grapes, pomegranate seeds ... ingredients. Pour over salad mixture; add pecans. Toss gently. ... mandarin oranges and strawberries.

Dressing: In blender or food ... blend thoroughly. Add salad oil and poppy seeds and ... Salad: Combine salad greens, apple cubes, nuts, and ... chicken breasts on top.

Green beans can be grilled by ... bowl. Cover the salad tightly and refrigerate for several ... Garnish with the onion quarters and serve at once.

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