In large bowl combine cheese, onion and chicken. Fry tortillas in large ... sour cream and green chilies. Cook until heated through, ... minutes. Serve piping hot.
Preheat oven to 400°F. Pull all meat off your rotisserie chicken and place in a bowl. Chop green onions and cilantro. To the ... of chicken soup, chili powder, cumin, cilantro, and pepper ... can of hot enchilada sauce to cover bottom of ... 400°F for 20 minutes.
Marinate 4 large chicken breasts overnight in medium red enchilada sauce (in refrigerator). Place into ... Combine shredded chicken, green chilies plus half of the ... Makes 8 to 10.
Combine chicken, cream of chicken soup, sour cream and green chili peppers. Fill 8 tortillas and ... top of the enchiladas. Bake at 350° for 30 minutes. .
In large saucepan, cook onion and green pepper in the 2 tablespoons ... bowl with chopped chicken and green chili peppers; set aside. In same ... till bubbly. Serves 6.