Results 31 - 40 of 58 for grape leaves in pickles

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Mix chicken, celery, pickles and onion. Mix mayonnaise, salt, ... chicken mixture. Add grape halves. Refrigerate no longer than ... before serving, stir in chow mein noodles. Garnish with celery leaves.

Place tomatoes, carrots and onions in blender and process. Pour into ... mix well. Wash grape leaves under gentle running water; they ... degrees for 40 minutes.

Wash cucumbers thoroughly. Soak overnight in cold water. Dry cucumbers and ... garlic, alum and grape leaves to the jar. Mix water, ... is necessary). Store pickles 2 weeks before using. When ... quantities. Makes 1 quart.

Select cucumbers of uniform size. ... ingredients. Fill with cold water. Pack grape leaves on top. Put lid on. Ready to eat in 2 weeks; 1/2 gallon.

Cook mushrooms and garlic in oil 4 to 5 minutes ... any stems from grape leaves; rinse. Stack and roll ... half, forming 2 (14"x19") rectangles.



Wash cucumbers. Let stand in cold water. Pack in hot ... and vinegar. Heat to boiling. Fill jars. Put grape leaf in each jar. Seal. 6-8 quarts.

37. PICKLES
Boil for 5 minutes. In canning jars add 1 sprig of dill, 2 grape leaves and 1 garlic clove to ... brine. Pour over pickles. Set in hot sun for 8 days, longer if cloudy.

Heat the liquid and spices ... the cucumbers. Add grape leaves and dill as you pack ... amount of liquid should cover about 6 quarts of pickles.

Wash cucumbers; let stand in cold water overnight. Pack in ... heat to boiling, fill jars. Put a grape leaf in each jar, seal. Make 6 to 8 quarts.

Boil the above ingredients and let full boil 3 minutes. Pack washed cucumbers into quart size jars. To each jar add: Pour the boiled ...

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