Grape Butter Pie - Recipes - Page 4

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Results 31 - 40 of 86 for grape butter pie

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31. SNICKER PIE

Let yogurt thaw so that ... ingredients and pour into pie plate. Freeze for 2 to 3 hours. Cut into 10 pieces. Weight Watchers Points: 3.2 per slice.

32. CONCORD GRAPE PIE

Slip skins from grapes. Bring pulp to boiling; ... 9 inch pastry-lined pie pan; dot small pieces of butter over the filling. Cover with ... 40 to 50 minutes.

33. CONCORD GRAPE PIE

Combine flour and salt. Cut in butter and shortening with pastry blender. ... Pinch skins from grapes into bowl. Put grapes with ... frozen for future pies at this point). Place in ... with vanilla ice cream.

34. SNICKERS PIE

Mix all ingredients together and pour into 8 inch dish and freeze. Serving size 1/8th of pie.

35. CHOCOLATE PEANUT BUTTER PIE

Sprinkle 1/2 cup of cereal ... mix and peanut butter in a large bowl; stir ... until firm. Let stand at room temperature 15 minutes before serving.

36. SUGARLESS BLUEBERRY PIE

Crust: Mix well the flours and salt. Add the butter and mix well with fork ... Put into unbaked pie shell and dot with butter. ... about 45 minutes longer.

37. CONCORD GRAPE PIE

Slip skins from grapes. Bring pulp to boiling; ... inch pastry lined pie pan. Dot with butter over filling. Cover with top ... or until desired brown.

38. SNICKERS PIE

Put all ingredients into large bowl. Mix by hand or with electric mixer. Put into 8 x 8 inch pan. Freeze. Cut into squares and serve!

39. LIGHT AS AIR LEMON PUDDING PIE

Crunchy lemon-cookie crust and a ... perfection with tiny grape clusters. PREPARE CRUST: In food ... crumbs and melted butter to mix well; press mixture ... Prepare pudding and pie filling according to package directions, ... pie. Makes 8 servings.

40. GRAPE PIE

Slip skins from grapes; save skins. Bring pulp ... Fill 9 inch pie and dot with butter; cover with top crust. ... 1/2 cups makes a 9 inch pie.

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