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Results 31 - 40 of 500 for fruit glaze
Drain fruit; set aside. Reserve 2/3 ... marmalade. Arrange fruit around chicken. Brush on marmalade. Bake 15 minutes. Garnish with parsley. Serves 4.
Mix crumbs, sugar and butter in 12 x 9 x 2 inch baking dish. Press down. Mix filling and pour over crumb crust. Bake at 350 degrees for ...
Combine first 4 ingredients in large bowl - chill. Coat bananas with lemon juice; add to mixture. Chill for several hours. Substituting ...
Prepare pudding mix as directed on package. Pour into 8 dessert glasses; chill about 1 hour. Dissolve Jello in boiling water; add cold ...
Brown chops in skillet; season ... on each chop and top with a maraschino cherry. Baste fruit with sauce and bake 10 minutes longer. Serves 6.
In a mixing bowl, combine pudding mix and pineapple juice. Stir until thickened. Fold in pineapple, oranges and bananas. Refrigerate until ...
Cut up apples, bananas, kiwi ... add to other fruit. Sprinkle Tang and lemon ... pineapple juice and pour over fruit and stir. Chill in refrigerator.
Glaze: 1 cup of orange juice (ready ... 1 small box vanilla instant pudding. Mix in blender about 30 seconds on high. Pour over fruit and mix.
39. GLAZED FRUIT PIE
Pour milk and pie filling ... over pie filling. Arrange fruit on gelatin and spoon remaining gelatin over fruit to cover. Chill about 2 hours.
40. GLAZED FRUIT PIE
Cut butter into flour and ... over crust. Arrange fruit on cream cheese mixture. Glaze: Microwave 2-3 minutes on ... you prefer. Very colorful.
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