Results 31 - 40 of 50 for fruit bread pudding

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Soak bread in milk. Mix other ingredients together. Combine with bread. Bake in greased 2 quart baking dish for 1 hour at 350 degrees.

In small bowl, soak raisins ... large bowl, tear bread into 1/2-inch cubes. Combine and add fruit juices and let soak until ... chill. Makes 6 servings.

Grease pan with melted butter; mix toasted bread, milk, eggs, sugar, raisins, vanilla, cinnamon on a fruit cocktail. Pour into pan and ... into oven until brown.

Take the Yelkes and Whites ... loaves of grated bread, Dates (small shred) and ... eggs and dried fruit. Allow to rest while you prepare your pudding cloth and wait for the ... with sugar before serving.

Mix bread crumbs with cinnamon. Next add ... mixture. Add the fruit without the syrup. Pour in oblong pan. Bake for 1 hour or until golden brown.



Mix well and pour in greased pan. Bake at 350 degrees for 1 hour.

Preheat oven to 350 degrees. ... dish. Cut raisin bread into quarters. Put one layer ... bake until puffed and lightly brown, about 30 minutes.

Layer bread in greased casserole with fruit and raisins. Beat together eggs, ... browned and tests clean on knife when inserted in middle of dish.

Combine all ingredients; mixture should ... gradually to your own taste, stirring constantly. Sauce will thicken as it cools. Serve warm over bread.

In large bowl soak bread in milk, water, sugar and ... dish. Add raisins, fruit cocktail, coconut and melted butter. ... hour. Makes 12-16 servings.

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