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frozen pearl onions
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frozen pearl onions
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31.
ST. JOHN'S ANTIQUE SHOW VEGETABLE SOUP
Put first 6 ingredients in ... hour later, add
frozen
vegetables. One hour later, add ... freezes well, but have to adjust seasoning before serving.
Ingredients: 18 (beef .. leaves .. sauce .. soup .. sugar ...)
32.
VEGETABLE BEEF POT PIE
Heat oven to 350 degrees. ... broth, carrots, potatoes,
onions
, celery, garlic, corn syrup, ... degrees for 20 to 30 minutes or until golden brown.
Ingredients: 16 (celery .. cubes .. flour .. granules .. onions ...)
33.
VEGETABLES AND WILD RICE PILAF
In 2 quart saucepan, combine wild rice, water and salt. Bring mixture to a boil. Cover; reduce heat to low. Simmer for 45-50 minutes or ...
Ingredients: 6 (mushrooms .. salt ...)
34.
COLD GREEN PEA SALAD
Take
frozen
peas from freezer, rinse and ... Next add the
onion
rings. These are optional. Mix ... hours or overnight. Mix well and serve cold.
Ingredients: 5 (peas .. rings ...)
35.
CREAMED ONIONS & PEAS
Peel
onions
and cut a small cross ... milk and cook over medium heat until thickened. Add
onions
and peas and simmer 5 minutes. Makes 8 servings.
Ingredients: 7 (flour .. milk .. nutmeg .. size ...)
36.
POT-ROASTED PORK WITH VEGETABLES
Mix salt, oregano, garlic salt, dry mustard and garlic. Rub well into pork. In Dutch oven, or large skillet, brown pork. Set aside. Brown ...
Ingredients: 10 (broth .. mustard .. oregano .. salt .. slices ...)
37.
CREAMED PEAS AND ONIONS
In a covered saucepan cook peas and
pearl onions
in boiling salted water until ... Serve in sauce dishes with Parmesan cheese. Makes 4 servings.
Ingredients: 8 (cheese .. flour .. milk .. onions .. peas .. salt ...)
38.
VEGETABLE BARLEY SOUP
In 4-quart Dutch oven or saucepan, combine water, condensed
onion
soup, beef bouillon cubes, oregano, ... Add barley and
frozen
green beans. Simmer, covered, 30 ... Proceed as directed above.
Ingredients: 12 (barley .. beans .. cabbage .. carrots .. celery ...)
39.
CHICKEN IN RED WINE SAUCE
Perfect with cooked long-grain rice ... pieces over; add
onions
, recover with vented plastic ... let stand 1 minute. Remove and discard bay leaf.
Ingredients: 12 (brandy .. flour .. leaf .. mushrooms .. parsley ...)
40.
CHICKEN BREAST WITH HONEY SAUTERNES SAUCE
Sauce: Heat honey in heavy ... 3 minutes longer.
Onions
: Blanch
onions
2 minutes ...
onions
and serve. I add my favorite stuffing with this dish.
Ingredients: 15 (broth .. honey .. onions .. sauce .. spinach ...)
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