Frozen Lamb Chops - Recipes - Page 4

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Results 31 - 40 of 48 for frozen lamb chops

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31. SKILLET CHOPS WITH RICE

Sprinkle chops with salt and pepper; brown ... in rice and frozen peas. Place chops in rice ... tightly and simmer 30-40 minutes. Makes 4-6 servings.

32. BRAISED LAMB WITH GREEN BEANS, MUSHROOMS AND NOODLES

Combine flour and seasonings; use ... of pan. Add frozen vegetables; cook until thawed, separating ... on package. Serve lamb and vegetables over hot noodles ... platter. Makes 3 servings.

33. PASTRY TOPPED LAMB & SAUSAGE SOUP

Heat oil in a 6 ... medium heat. Add lamb, about a fourth at ... and place a section in each bowl. Ladle soup into bowl. Makes about 8 servings.

34. PHALUCK GHOSHE (SPINACH WITH LAMB MEAT)

Heat the oil warm and ... Add the stew lamb meat, crushed garlic and ginger. ... the box of frozen thawed spinach to the cooked ... be substituted for lamb.

35. SCOTTISH BROTH

Place the lamb and bones in a 6 ... minutes. Add salt and pepper to taste along with the peas. Bring to a boil and serve. Garnish with parsley.

36. SIMPLE CHOPS WITH RICE

Sprinkle chops with salt and pepper. Brown ... and simmer 30 minutes. Add peas and pour remaining tomato sauce. Cover and simmer 15 more minutes.

37. LAMB CASSEROLE

Heat lamb (leftover is perfect) in skillet ... lamb, Asiago, and basil. Serve immediately. Sausage or chicken may be substituted for the lamb.

38. LAMB AND VEGETABLE CASSEROLE

Add lima beans and carrots ... degrees. Cook ground lamb and onion in fat until ... Sprinkle with salt and cheese. Bake 35 to 40 minutes. 6 servings.

39. LAMB MEAT LOAF

Chop meat in large bowl. Season ... apple and add frozen onions and green peppers. Shape ... heat to 350 degrees and cook uncovered for 1/2 hour.

40. MIDDLE EASTERN VEGETABLE AND LAMB CASSEROLE

Prepare meatballs (see below) and ... squash, okra, and frozen beans (if used) with other ... pepper and allspice. Shape mixture into 48 balls.

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