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Results 31 - 40 of 117 for frozen cube steak
Thaw shrimp, if frozen. Set aside. Diagonally cut ... coals for 10-12 minutes. Garnish with tomatoes. Makes 4 servings. 242 calories per serving.
Put frozen vegetables in a colander and ... well. Cut beef steaks into bite-size strips. Set aside. ... 34 mg. chol, 454 mg. sod, 403 mg. pot.
To make beef stock: In 6 quart or larger stock pot, bring to a boil the water, celery, onion, salt, pepper, soup bone and meat. Reduce heat ...
Dredge meat in mix of flour, salt and pepper to coat. In Dutch oven heat oil, add garlic and beef. When beef in browned, add beef broth, ...
35. STIR FRY BEEF
Slice meat diagonally with grain into thin strips. Pour terikate sauce over and marinate while preparing vegetables. Place oil in pan, stir ...
Use pot large enough for all ingredients. Place in olive oil, wine, water, and meat. Brown meat on high heat for 10 minutes, turning ...
Cube meat and brown in large ... lid and bake 2 hours 350 degrees. Remove from oven. Thicken with flour and water mixture. Serve with corn bread.
Mix flour, salt and pepper; coat meat and melt shortening and brown meat. Add onion, garlic, potatoes, tomatoes, tomato sauce and 1 tsp. ...
Place layers of vegetables in the order given. Put in crock pot. Season each layer with salt and pepper. Put the browned meat on top. Mix ...
Good for teacher/P.T.O. luncheons) Put all except butter and flour into crockpot. Cook low 8 to 10 hours. 1 1/2 hours before serving, turn ...
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