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Results 31 - 40 of 81 for frozen crabmeat
31. CRABMEAT CANAPES
Flake crabmeat to remove membrane. Mix together ... to 10 minutes until top is golden and bubbly and crust appears done. Makes 25 to 30 canapes.
Melt butter and saut mushrooms. ... pepper. Mix in crabmeat. Pour sauce over layered ... paprika. Serve over rice. This is a great Christmas Eve dish.
1. In medium skillet, heat ... heat and add crabmeat; simmer uncovered for 5 minutes. 4. Just before serving, stir in sherry. Makes 4 servings.
Brown rice in saucepan, add ... with rice. Cut crabmeat into small pieces. Place green ... cheese is melted about 1/2 hour at 350 degrees and serve.
Preheat oven to 350 degrees. ... simmer 2 minutes. Gently fold in crabmeat and shrimp. Pour into a 2 quart casserole. Bake for 30 minutes. Serves 6.
Cook spinach as directed on ... 2 heaping tablespoons crabmeat. Top crabmeat with 2 ... degrees until cheese melts and is bubbly. Will serve 8.
37. CRABMEAT BALL
Drain crabmeat and rinse, soften cream cheese. ... ketchup, 1 1/2 teaspoon horseradish together. Pour over crabmeat ball and serve with crackers.
Saute onion and celery in butter. Combine noodles, crabmeat, mushroom soup and mushrooms. Add onions and celery. Bake at 350 degrees for 30 minutes.
39. CRABMEAT QUICHE
Mix first 4 ingredients until well blended. Stir in crabmeat (drained and flaked). Pour in ... pie shell. Bake at 350 degrees for 40-45 minutes.
Dissolve gelatin in water. Mix all ingredients and pour in fish mold (2 quart size). Refrigerate to set. Unmold and serve with crackers. ...
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