Results 31 - 40 of 219 for fresh apple pie

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Preheat oven to 375 degrees. Bake pastry shell 15 minutes. In small mixer bowl, beat sour cream, condensed milk, juice, egg and vanilla and ...

Stir together just 3 ingredients. Toss with apples and lemon juice until coated. ... lined 9 inch pie plate. Dot with butter. Cover ... until crust is browned.

Put apples in uncooked pie shell. Mix other ingredients and pour over apples. Bake at 350 degrees for 35-45 minutes.

Chop apples fine, include peeling. Line each pie shell with chopped apples. Mix ... degrees for 15 minutes. Lower heat to 350 degrees for 45 minutes.

Preheat oven to 375 degrees. Bake pie crust 15 minutes. Meanwhile, in ... large skillet, cook apples in butter until tender- crisp. ... Makes 1 (9") pie.



Heat oven to 425 degrees. ... salt. Stir in apples. Turn into pastry-lined pie plate; dot with butter. Cover ... slits in crusts, 40-50 minutes.

Combine oil and sugar; blend well. Then add the remaining ingredients. Mix and bake for 1 hour at 325 degrees then increase heat to 350 ...

Mix flour and salt. Cut ... Combine orange juice, apples, butter and 1/2 cup ... sugar. Pour into pie shell. Top with latticed pastry ... degrees until golden brown.

Heat oven to 425 degrees. ... salt. Stir in apples. Turn into pastry lined pie plate; dot with butter. Cover ... crust. Bake 40 to 50 minutes.

Combine all dry ingredients. Cream butter, sugar and eggs and add all other ingredients. Mix well. Grease and flour stem pan. Bake at 325 ...

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index