Results 31 - 40 of 65 for french jam

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Place chicken in a lightly greased 9 x 13 inch pyrex casserole. Combine remaining ingredients, rub over chicken pieces. Arrange the ...

Marinate chicken in above mixture minimum of 2 hours (preferably overnight). Bake in 325 degree oven for approximately 1 1/2 hours, basting ...

Place chicken in oven casserole dish. Mix onion soup, the jam and dressing and cover the ... degrees for 2 hours. Uncover and bake 1/2 hour more.

Pound cake or yellow pound ... cake with raspberry jam. Mix cooled pudding and ... Bake at 350 degrees for 50 to 60 minutes in tube or fluted pan.

Mix the soup mix, dressing and jam. Spread the mixture all ... good eaten hot or cold. Chicken can be marinated for up to 24 hours ahead of time.



In a shallow bowl, with a wire whisk or fork, beat eggs and milk; set aside. Spread 1 tablespoon of the preserves on each of 8 slices of ...

Arrange bread in ungreased baking dish 13 1/2 x 9 x 2 inch. Beat eggs, milk, sugar and salt with eaters until foamy. Pour egg mixture over ...

In a small bowl, mix ... over. Bake 5 minutes longer or until golden brown and toasted. Serve with jam or syrup, if desired. Makes 12 servings.

Spread 1 tablespoon cream cheese ... 1 1/2 teaspoon jam over cream cheese. Top with ... Sprinkle sandwiches with powdered sugar. Yield: 6 servings.

Mix in shallow wide-bottomed bowl, ... cheese and strawberry jam for the filling. Dip sandwiches ... in frying pan as with regular French toast.

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