| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 60 for french baguette
Combine the tomatoes and pesto. ... desired. Slice the baguette crosswise into 1/2 inch thick ... lightly browned. Serve with Tomato Pesto Spread.
Slice baguette into 1/2 inch thick pieces. ... slices of bread and bake at 350°F for a few minutes to melt the topping and heat the bread.
Cut bread into 1/2 inch cubes. Butter 9 inch square baking pan. Arrange bread in pan to fill it completely. In bowl combine eggs, milk, ...
Cut bread in 1-inch slices, butter baking pan. Arrange bread slices overlapping, to fill pan completely. In medium bowl, combine eggs, ...
1. Butter 9 inch square baking pan. Arrange bread slices overlapping to fill pan completely. In medium bowl, combine eggs, milk, cream, ...
Place beef in 3 1/2 ... slices. Cut each baguette horizontally in half. Fill baguettes ... dipping. Makes 8 sandwiches 1 sandwich = 270 calories.
In a medium bowl, place the bread pieces. Add the milk and soak them for 1 hour, or until all the chunks are completely saturated. If ...
38. SPANISH GAZPACHO
Chop tomatoes, bread and garlic together. Pour water and olive oil over tomato mixture; let stand for 3 hours. Put tomato mixture in ...
39. PESTO HOTS
Stir together basil, garlic, cheese and mayonnaise until well blended. Add more mayonnaise, if necessary to make a firm spreading ...
40. SWISS FONDUE
Cheese grated coarsely; available at Bread and Circus. Preferentially, use a heavy, enameled pan, such as "Le Creuset". Rub the pan with ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables