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Results 31 - 40 of 94 for fondue mustard
Toss together cheeses, flour, mustard, and garlic powder. In ... Reheat as necessary in the casserole on medium 2 to 3 minutes. Makes 8 servings.
Combine all ingredients in a ... melts. Transfer to fondue pot; place over heating unit ... sticks, apple slices, or nacho chips. Yields 2 1/3 cups.
33. CHEESE FONDUE
Mix mustard, paprika and cayenne pepper. ... until hot. Add American cheese, stirring constantly until melted. Keep warm to serve. Use to coat:
34. MEAT FONDUE
Refrigerate. Saute 1 small onion and 1 clove garlic and 1/4 cup butter. Add: 1 tsp. salt 1 tsp. pepper 1 (10 oz.) can beef gravy with ...
Heat kielbasa and 1/2 cup ... Toss cheeses, flour, mustard and pepper until cheese is ... Remove to ceramic fondue dish; keep warm over low ... heated beer. 8 servings.
36. CHEESE FONDUE
Combine first four items in fondue pot and heat until melted ... make your own), a low fat cheddar cheese and serve with cubed whole grain bread.
37. CHEESE FONDUE
Mix all ingredients together in fondue or crock pot (not bread). Heat and serve on bread chunks.
38. CHEESE FONDUE
1. Mix cottage cheese with ... powder and dry mustard; mix well. 4. Add ... for dipping into fondue mixture. NOTE: Fondue may be ... ham, fried potato rounds.
Saute onion, green pepper and ... oil in the fondue pot. Cook until tender, but ... few seconds). Add mustard, Worcestershire sauce and Tabasco, ... a bubble, stirring constantly.
40. CHEESE FONDUE
Cut French bread in large ... heavy pan or fondue pot. Place over low heat. When beer is hot add cheese until melted. Dunk break in melted cheese.
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