Eggplant in White Sauce - Recipes - Page 4

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Results 31 - 40 of 50 for eggplant in white sauce

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31. SCALLOPED EGGPLANT ITALIAN

Dip eggplant into beaten egg, then into crumbs. Brown in hot oil. Place 1/4 of ... Combine the tomato sauce with the remaining ingredients and ... calories per serving: 190.

32. EGGPLANT, AMERICANA

Peel eggplant and cut in cubes. Cook covered in a ... mash. Combine eggplant, white sauce, crumbs, cheese, parsley, catsup, ... set about 1 hour.

33. SCALLOPED EGGPLANT ITALIAN

Dip eggplant into beaten egg, then into crumbs. Brown in hot oil. Place 1/4 of ... Combine the tomato sauce with the remaining ingredients and ... degrees for 1 hour.

34. EGGPLANT CASSEROLE

Peel the eggplant and cut into cubes. (About 3 cups of eggplant needed.) Cook in salted water for 15 minutes. ... Add onion and white sauce and pour over eggplant. Sprinkle ... continue with the recipe.

35. EGGPLANT CAPONATA

Heat oil in wok. Add eggplant, celery, onion and garlic. ... stirring frequently. Serve hot as a vegetables or cold as an appetizer. Serves 8.

36. STUFFED EGGPLANT

Wash eggplant, cut off stems and cut in half lengthwise. Place halves in ... then add Worcestershire sauce, Tabasco, and bread which ... covered. Freeze and microwave.

37. EGGPLANT CASSEROLE

Brown hamburger, onion, pepper, Italian ... Mix the egg whites and milk. Dip eggplant slices in eggs/milk mixture - roll in ... layers. Pour tomato sauce over all in casserole dish. ... minutes to 1 hour.

38. EGGPLANT CAVIAR

Cut large oval out of the top of the eggplant, scoop out pulp, leaving ... Saute all vegetables in olive oil until eggplant is ... with crackers or chips.

39. EGGPLANT PARMESAN

1. Peel and slice eggplant. 2. Dip the slices ... into the egg whites and turn into the crushed ... brown. 3. Fry in olive oil on medium high ... with warm spaghetti sauce, if desired. 6. Serve warm. Enjoy.

40. EGGPLANT LASAGNE

Salt eggplant slices, place in bowl to draw out juice. ... toweling. Make Basic White and Tomato Sauces (below). Oil a 13 x ... once, stir until thickened.

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