Results 31 - 40 of about 970 for egg whites

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Sift together flour, sugar, baking ... 2 minutes. Add eggs.. Beat 2 minutes more. ... 2 tablespoons of boiling water to the shortening mixture.

Beat until stiff. Gradually add: ... put cookies in and turn off heat after 1/2 minute, leave in 1 hour or overnight (cookies will stay white).

Have oven preheated to 350 degrees. Spoon out on cookie sheet with teaspoon. Put in preheated oven, TURN OVEN OFF and leave overnight or at ...

Put all ingredients except vanilla in top of a double boiler and beat 1 minute. Place over boiling water and cook and beat until frosting ...

When an egg white is leftover, leave it on ... then store egg whites in a glass jar. A ... will equal 1 egg white. This will beat up very well.



Be sure that both bowl ... yolk in the white. Egg whites will not beat properly if ... cold, but beat to higher volume faster at room temperature.

(If unavailable, regular chocolate chips ... degrees. Take 2 eggs, beat until stiff, gradually ... overnight). Makes at least 3 dozen -SUPER EASY!

The sponge: Combine in a ... bubbling nicely, add eggs, butter, milk or water, ... racks to cool. Brush with melted butter while hot, if desired.

Mix all ingredients together. Bake at 350 degrees for 30 minutes.

Beat until as stiff as whip cream. Butter pan well. Spoon it in pie pan. Bake at 300 degrees for 1 hour. Makes one crust.

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