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Results 31 - 40 of 388 for egg donut
31. FRENCH DOUGHNUTS
Cream together shortening and sugar. Add eggs and beat well. Sift together ... clean. While still warm, dip tops in topping mixture. Makes 24 puffs.
32. RAISED DONUTS
Dissolve yeast in water. Combine egg, sugar, milk, butter, salt ... double. Make into donuts with donut cutter and let ... or shortening until golden.
Sift together first 6 ingredients. ... Cream together sugars, eggs and oil. Add flour mixture, ... towels and sift with powdered or cinnamon sugar.
34. POLISH DONUTS
Mix all ingredients to make a smooth dough. Drop by spoonful into frying pan of hot shortening. Fry to a light brown on both sides.
35. GRANDMA'S DONUTS
Combine above ingredients. Add flour ... out and cut with donut cutter. Let set 30 minutes. Fry and glaze or drain and shake in a bag of sugar.
36. CHOCOLATE DONUTS
Melt in deep kettle: In ... salt, sugar, and eggs; add vanilla, cocoa paste, ... board. Cut into donuts; fry into hot fat ... to coat with sugar.
37. EASY DONUTS
Blend together 1/3 cup sugar, milk, egg and melted shortening. Sift together ... teaspoon nutmeg or cinnamon. Shake warm donuts in bag to coat.
Cream butter and sugar thoroughly. Add egg; mix well. Sift flour, ... tops into melted butter, then sugar and cinnamon mixture. Makes 12 to 14.
Combine sugar, oil, eggs, and pumpkin in a ... batter in oil about 1 1/2 minutes per side. Drain and roll in cinnamon sugar or powdered sugar.
Beat together. 4 cups sifted flour, 3 squares melted chocolate or 1/2 c. cocoa. Mix altogether and fry.
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