Results 31 - 40 of 80 for egg bread batter

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Combine boiling water, butter, sugar ... 2 cups flour, eggs and nuts into lukewarm water ... to make stiff batter. Place in greased large ... 1 hour before slicing.

No kneading necessary! In a ... molasses, shortening and egg. Blend at low speed ... make a stiff batter. Cover; let rise until ... butter. Cool. Delicious toasted.

Soften yeast in warm water. ... cool. Beat in egg. Add 1 cup flour, ... degrees (moderate) 35- 40 minutes. Remove from pan. Butter top. Makes 1 loaf.

1. In large bowl, combine ... yeast, oats and eggs into lukewarm water mixture. Add ... make a stiff batter. Cover; let rise in ... x 5 inch loaves.

Dissolve sugar and yeast in warm water. Add eggs. Mix dry ingredients together ... sugar mixture. Spread batter in greased pans. Brush with ... be a tall bread. 9 x 13 inch or 2 loaf pans.



Grease 9 5 x 3 ... Add yeast mixture, egg, and 1 1/4 cups ... flour, beating until batter is smooth. Spread batter in ... pan; cool on wire rack.

Dissolve yeast in water. Add ... 2 slightly beaten eggs. Add flour and mix. ... and let rise 1 hour or more. Bake 15-20 minutes at 400 degrees.

Mix all ingredients except bread crumbs. Brush on chicken with ... sides. Finish cooking by baking in 350 degree oven for about 1 hour until tender.

In a large bowl mix ... bowl occasionally. Add egg, bananas and 1/4 cup ... cool on wire racks. Sprinkle with confectioners' sugar if desired.

Melt shortening, set aside. Sift ... until blended 1 egg, 1 1/2 cup milk, ... 325 degrees for 1 hour to 1 hour 15 minutes until bread tests done.

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