Results 31 - 40 of 118 for easy mexican food

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In skillet brown ground beef and drain. In crockery cooker combine all ingredients. Cover, cook on low heat for 8 to 10 hours. Remove bay ...

Fry ground beef in a skillet then drain off the grease. Then add the Spanish rice, the Ranch style beans and the cheddar cheese. Heat it up ...

Mix soups and taco sauce together in medium size saucepan, warm over medium heat. While this is heating place meat in skillet to brown. ...

Mix until cream. Ice cake while warm. Mix cake ingredients, add 1 large can of unsweetened pineapple (crushed) with juice. Pour into ...

Spray 8"x8" baking dish with Pam. Spread refried beans in dish; saute ground beef and season to taste. Drain drippings from meat and place ...



Bake at 350 degrees for 45 minutes. Mix with mixer: 8 oz. cream cheese (room temp.) 2 tsp. vanilla 1 stick butter

Spread cream cheese on the bottom of a pie dish. Pour salsa over cream cheese and top with cheddar cheese. Bake at 350 degrees for 10 to 15 ...

Preheat oven to 350 degrees. Brown ground beef in a 10-inch skillet, stirring frequently; drain well. To meat, stir in 1/2 cup tomato sauce ...

Boil macaroni and drain off water. Cook hamburger until done; drain off grease. Add all ingredients and simmer as you long as you like.

Brown hamburger. Add chili con carne. Fill tortillas enchilada style with meat mixture and cheese. Roll and place in 9"x13" pan. Mix soup ...

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