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Results 31 - 40 of 56 for easy fried rice
Place onion soup mix in ... Sprinkle 2/3 cup rice over mix and stir. Lay ... becomes too brown, cover with foil. This dish serves 3-4 persons.
Heat 1 tablespoon oil in ... chicken broth and soy sauce; add to chicken vegetable mixture. Allow to simmer until thickened. Serve over brown rice.
Will need large skillet. Remove ... cornstarch in 2 ounces of water. Pour into cooking broth. Mix well and serve over rice. Serves 4 to 6 people.
Pour oil into wok or ... pineapple juice and cornstarch; add to vegetables and cook 2 minutes or until thickened. Serve over rice. 4 servings.
Place Minute rice in bottom of greased 9 ... skinless chicken may be substituted, but reduce baking time to 35 minutes). Makes 4 to 6 servings.
Put rice in baking dish. Place chicken ... Bake about 1 hour, or until rice is tender. Do not add any salt as the onion soup is seasoning enough.
Heat soups and butter together in a saucepan. Add the rice. Stir and place mixture ... extra rice add a can of milk for about a 1/2 cup of rice.
Mix together the soups, no ... melted butter and rice. Mix and place on ... frying chicken on mixture and bake at 350 degrees for 1 to 1 1/2 hours.
Combine fish, rice, parsley, seasoned salt, onion ... brown. Do not over cook. Drain on paper towels. Serve with lemon wedges or tartar sauce.
Lay rice, uncooked, in bottom of ... at 325 degrees for 1 hour, covered with foil. Remove foil and bake additional 15 to 30 minutes. Serves 4.
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