Dutch Meatloaf - Recipes - Page 4

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Lightly mix ingredients (using the half tomato sauce) and form into loaf shape. Place in a 9 x 13-inch pan.

Mix together and bake at 350 degrees for 1 hour.

Combine all ingredients and mix well. Shape into loaf in baking dish and bake at 350 degrees for 1/2 hour. Remove from the oven and pour ...

34. DUTCH MEAT LOAF

In medium bowl, lightly mix beef, bread crumbs, onion, 1/2 can Hunts tomato sauce, egg, salt and pepper. Shape into loaf in shallow baking ...

35. DUTCH ROAST MEAT LOAF

Make biscuits into fine crumbs and mix all ingredients together and form into roll. Fry until brown on all sides, add 1/2 cup water, cover ...

36. DUTCH MEATLOAF

Peel and chop onion fine. Pull bread into crumbs with a fork. Beat egg until bubbly. Add onion, bread crumbs, egg, salt, pepper, ...

37. DUTCH MEAT LOAF

Mix. Form into loaf and place in casserole and pour over the following. Bake at 350 degrees for 1 hour.

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