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Results 31 - 40 of 1,330 for dip using olives
In a skillet, sauté minced ... if available; if using fresh artichoke hearts, steam until ... the layer of cheese for an extra zesty flavor.
32. SHRIMP DIP
Thaw soup. Process all except last 5 ingredients in food processor or blender until smooth. Drain shrimp and add to blender with parsley ...
In a skillet, brown the bacon until crisp but not brown. Drain on and pat dry with paper towels. Crumble into small bits. Peel garlic ...
34. EGGPLANT DIP
Preheat oven to 350°F. Place eggplant on a sheet of foil brushed with a little olive oil in a baking dish. Bake until the eggplant is ...
Microwave olive oil for 30 ... of the lemon using a zester, vegetable peeler, or ... remainder. Save a "clean" batch to serve as dipping sauce.
36. ARTICHOKE DIP
Preheat oven to 325 degrees F. Grease a medium sized casserole dish or spray with olive oil spray. Combine cheese, mayonnaise and whipping ...
37. LAYERED BEAN DIP
This can be served either ... serving platter. If using a pudding dish, simple spread ... layer, spread bean dip to 1/2-inch thickness. Over this, ... and crisp vegetable strips.
38. OLIVE-RELISH DIP
Combine the first 5 ingredients, mixing well. Combine oil and vinegar; stir into vegetable mixture. Chill.
Put all in crock pot. Heat until melted together. Use with chips or vegetables.
40. OLIVE DIP
Beat with an electric mixer. Add 1 jar chopped olives. Serve with Bugles or crackers.
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