Results 31 - 40 of 83 for dijon dressing

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Combine all ingredients; stir until ... 1/3 cups. NOTE: Can be used as a salad dressing, as a crudite dip, potato salad or for chicken nuggets.

In bowl, whisk together all ... Serve as a dressing over your favorite salad. Store dressing in refrigerator for up to 2 weeks. Makes about 1 cup.

Blend thoroughly and pour over salad. Makes 1 cup.

Combine all ingredients well. Store in refrigerator. Makes 1 cup.

In covered blender combine all ... smooth. Refrigerate at least 2 hours before serving. Serve over torn salad greens. Makes 3 1/2 cups of dressing.



Combine all ingredients; shake well and chill.

Combine all ingredients, mixing well. Serve chilled over your favorite salad greens and vegetables. Makes about 1/2 cup. Per 2 tablespoons, ...

Combine all ingredients. Mix well. Chill and serve over salad.

Or 3/4 teaspoon dried leaves, crumbled. Or 3/4 teaspoon dried leaves, crumbled. Mix all ingredients together and store in an air tight ...

Makes 1/2 cup. Serves 8; 1 tablespoon per serving. In a blender or the work bowl of a food processor fitted with a metal blade, blend ...

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