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31.
MICROWAVE CHOCOLATE PUDDING
In a 2 quart micro-proof
dish
, stir together milk and ... Makes five 1/2 cup servings. Calories: 125 per serving. Calories saved: 245 per serving.
Ingredients: 8 (cornstarch .. extract .. milk .. salt .. sugar ...)
32.
LOW-CAL BREAD PUDDING
Scald milk, blend and mix ... put in baking
dish
. Pour egg and milk ... for 20 to 25 minutes. Serve warm; top with lite Cool Whip, if desired.
Ingredients: 6 (bread .. cinnamon .. eggs .. equal .. milk .. vanilla)
33.
PEACH COBBLER
Melt butter in a 4 x 8 inch baking
dish
in oven. Mix flour, milk, ... peach slices on top of batter. Bake at 350 degrees for 40 minutes. Serves 2.
Ingredients: 6 (flour .. slices .. sugar ...)
34.
CHERRY JELLO
13 x 9 inch Pyrex
dish
. Bring 1 can of
Diet
Coke to a boil. Use ... Jello. Add crushed pineapple and black cherries to Jello. Chill to set Jello.
Ingredients: 4 (juice ...)
35.
PAT'S ENCHILADA RECIPE
Makes 8-10 enchiladas using ground ... inch glass baking
dish
or cake pan, 2 quart ... 8. Bake in 350 degree oven for 25 minutes. Servings: 6-8.
Ingredients: 8 (beef .. cheese .. sauce ...)
36.
LIGHT JELLO DELIGHT
Drain pineapple juice into measuring ... pineapple chunks and pecans. Pour into individual dishes or casserole
dish
. Return to refrigerator until firm.
Ingredients: 6 (coke .. jello .. juice .. pecans .. yogurt ...)
37.
BAKED ONIONS
Peel onions, and cut into half. Grease a baking
dish
with dressing. Put onions in ... for 30-45 minutes. Serves 4. 3-D exchanges: 1 vegetable.
Ingredients: 3 (onions .. paprika ...)
38.
MICROWAVE CHOCOLATE PUDDING
In a 2-quart micro-proof
dish
, stir together milk and ... Makes 5 - 1/2 cup servings. Calories: 125 per serving. Calories saved: 245 per serving.
Ingredients: 8 (cornstarch .. extract .. milk .. salt .. sugar ...)
39.
COLA CAKE
In 2 quart saucepan combine ... x 2 inch pan. Bake at 350 degrees for 30 to 35 minutes for glass baking
dish
40 minutes for metal baking
dish
.
Ingredients: 11 (cocoa .. cream .. eggs .. flour .. marshmallows ...)
40.
MICROWAVE CHOCOLATE PUDDING
In 2-quart microwave
dish
, stir milk and cornstarch ... plastic wrap, then refrigerate. Makes five 1/2 cup servings, 125 calories per serving.
Ingredients: 8 (cornstarch .. extract .. milk .. salt .. sugar ...)
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