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31.
DIABETIC SPICE CAKE
Bake at 350 degrees for 1 hour. Cake will be heavy.
Ingredients: 11 (applesauce .. cinnamon .. cloves .. dates .. egg ...)
32.
DIABETIC COOKIES
Sift dry ingredients. Mix other ingredients together except applesauce. Add dry ingredients and applesauce alternately. Fold in raisins and ...
Ingredients: 11 (all-bran .. applesauce .. egg .. flour .. nutmeg ...)
33.
DIABETIC ICE CREAM
Whip topping as directed on package. Combine ingredients and mix well. Pour into 1 1/2 gallon or gallon ice cream freezer. You may add 1 ...
Ingredients: 6 (brand .. milk .. vanilla ...)
34.
DIABETIC RAISIN APPLESAUCE CAKE
Cook raisins in water until the water is gone. Cool. Add applesauce, eggs, sweetener and oil. Mix well. Blend in baking soda and flour. Add ...
Ingredients: 12 (applesauce .. cinnamon .. eggs .. flour .. nutmeg ...)
35.
DIABETIC FRUIT CAKE
Mix eggs, butter, sweetener and vanilla. Add flour, soda, cloves and cinnamon. Mix well. Fold in dates, raisins, pecans and applesauce. ...
Ingredients: 12 (applesauce .. cinnamon .. cloves .. dates .. eggs ...)
36.
APPLE CAKE (DIABETIC)
Mix in order given in large bowl. Pour into lightly greased 9x9 inch pan. Sprinkle top with nuts. Bake at 350 degrees for 30 minutes. ...
Ingredients: 10 (apples .. egg .. flour .. nuts .. oil .. raisins ...)
37.
ANN'S DIABETIC COFFEE CAKE
Mix and roll dough into ball, divide into 2 balls. Place onto ungreased cookie sheet. Pat down, 12 inches long - 3 inches wide. Mix butter ...
Ingredients: 8 (eggs .. extract .. flour ...)
38.
ALOHA SQUARES (DIABETIC)
Roll out one half of the pie crust; line bottom only of a jelly roll pan. Combine remaining ingredients, cooking and stirring until ...
Ingredients: 5 (cornstarch .. crust .. juice ...)
39.
ALMOST A PIE (Diabetic)
In a blender container place ingredients in order given except nutmeg. Start blending, pour mixture into 9 inch pie dish which has been ...
Ingredients: 10 (eggs .. extract .. flour .. milk .. nutmeg .. pieces ...)
40.
AMBROSIA FRUIT DIP (DIABETIC)
Blend cream cheese and yogurt until smooth. Stir in remaining ingredients. Chill. Serve with fresh fruit. Makes 2 cups.
Ingredients: 5 (equal .. extract .. rind .. yogurt ...)
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