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Results 31 - 40 of 586 for devils food pudding
Mix together. Bake at 350 degrees for 30 to 35 minutes in greased Bundt pan. Cool and top with Cream Cheese Frosting. Cream Cheese ...
Mix well. Beat 2-4 minutes. Add package chocolate chips and chopped walnuts. Grease and flour Bundt pan. Bake in a preheated oven at 350 ...
Preheat oven to 350 degrees. ... large bowl. Add pudding mix and topping mix. Blend ... peppermint flavor and food color. Beat at high speed ... of cake. 12 servings.
Combine pudding mix, cake mix, milk, and ... or two. Remove from heat. Makes 2 quarts. Will last 2 to 3 weeks in refrigerator or may be frozen.
Mix by hand, pour into greased and floured bundt pan. Bake at 350 degrees for 1 hour (do not over bake).
Mix cake mix, chocolate pudding, sour cream, oil and ... Bundt pan. Leave in pan for 25 minutes to cool. Sprinkle with powdered sugar after cooled.
This dessert should be layered in a tall glass bowl. Prepare devil's food cake according to directions in ... of bowl. Layer pudding and Cool Whip, then sprinkle ... and feeds a lot!
Beat egg, add melted butter and stir into cake mix. and press into lightly greased 9 x 13 pan. Sprinkle chopped nuts over dough and press ...
39. BEE STING CAKE
Need two 9-inch spring form pans. Mix butter, sugar, and water together; melt in oven for a few minutes. Stir thoroughly and add walnuts ...
Preheat oven to 325 degrees. Grease and flour Bundt pan. Combine and mix the first 7 ingredients at high speed of electric mixer for 2 ...
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