| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 55 for daiquiri limeade 7 up
31. FROZEN DAIQUIRI
Mix all ingredients in 5 gallon ice cream bucket. Keep in freezer. Stir before serving, it will be slushy.
32. DAIQUIRI MIX
Mix together the day before and set in freezer. Serve 3/4 mixture with remainder filled with 7-Up or Sprite or anything similar.
33. DAIQUIRI PIE
Beat cream cheese until fluffy, ... condensed milk and limeade, beat until smooth. Add ... about three hours. Return any unbeaten pie to freezer.
In blender, combine all ingredients. Cover, blend until slush consistency. Serve immediately. 6-1/2 cup servings. To crushed ice, place ice ...
35. FROZEN DAIQUIRI
Freeze in tupperware. Leave in freezer always when not using, as it won't freeze. It just forms little ice crystals.
36. DAIQUIRI PIE
Beat cream cheese until light ... Add milk and limeade and beat until smooth. Stir ... Pour into pie shell and chill. Spread on remaining topping.
In blender container, combine cubed melon with juice concentrate, rum, and liqueur. Cover and blend until smooth. With blender running, add ...
38. FROZEN DAIQUIRI
Whip in blender. Store in freezer in a flat 2 quart Tupperware container. Keeps indefinitely and is always slushy and ready to serve.
39. FROZEN DAIQUIRIS
Stir ingredients together with a wooden spoon. Keep in freezer in 3 pound coffee can. It will remain the right consistency.
40. DAIQUIRI PUNCH
Combine ingredients with a generous amount of ice. Stir well and serve in cocktail glasses, punch cups or old-fashioned glasses. Serves 4 ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables