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Results 31 - 40 of 45 for custard pound cake
31. TRIFLE
Line the bottom of a ... lady fingers or pound cake. Spread evenly with raspberry jam. Make custard. While it is still ... (Custard recipe to follow)
32. ENGLISH TRIFLE
Put raspberries on cake or lady fingers. Sprinkle with ... boiled pudding or custard. Let cool and cover ... slivered, toasted almonds or cherries.
33. TRIFLE
Start by using a large ... with slices of cake. Pour fruit and juice ... over fruit. Cook custard following package directions. Add custard ... cream and fresh strawberries.
34. TRIFLE
Slice cake in half horizontally. Spread each ... pour 1/3 of custard over cake. Continue layering until ... almonds. Yield: About 10 to 12 servings.
35. TUFLE'
Cut cake in 1/2 inch slices; then ... Pour cooled egg custard on top. Add 1/2 package ... everything again. Add Maraschino cherries for topping.
If time is short, use ... potato in the cake. CAKE: Preheat oven to ... egg mixture. Strain custard into same saucepan. Cook over ... ice cream and sauce.
37. TRIFLE
Custard Sauce (can be doubled). 1 ... add layer of pound cake (you will layer pound cake ... spread Cool Whip on top. Chill 8 hours before serving.
38. IRISH TRIFLE
Slice cake into thin layers. Spread each ... aside while preparing custard. In heavy saucepan, beat ... Pile over trifle. Top with Jello squares.
39. BRITISH TRIFLE
Trifles vary greatly but the ... A basis of pound cake soaked in fruit juice or ... fruit, Jello and custard. Top is covered with ... and some fresh berries.
40. FRUITED TRIFLE
Combine milk, yolks, sugar, corn ... and vanilla. Cover custard and refrigerate until cool and softly set. Brush cake slices generously with sherry or ... until ready to serve.
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