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currant jam
Results
31 - 40
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40
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currant jam
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31.
SCANDINAVIAN JAM STICKS
Heat oven to 350 degrees. Lightly grease and flour a 15 1/2 x 10 1/2 inch jelly-roll pan. Beat eggs and sugar in a medium size bowl 4 to 5 ...
Ingredients: 5 (eggs .. flour .. jam .. sugar ...)
32.
RASPBERRY JAM
1. Remove any leaves or ... raspberries and red
currant
juice slowly to a boil ... set. 6. Pour into hot sterilized jars and seal immediately.
Ingredients: 3 (juice .. raspberries .. sugar)
33.
CREAM CHEESE DRESSING
Blend the cheese with lemon juice and
jam
. Add the cream and mix thoroughly.
Ingredients: 4 (cheese .. jam .. juice ...)
34.
VICKI'S QUICK KIELBASA HORS D'OEUVRES
Boil Kielbasa and slice. In pan put mustard and
jam
. Bring to a boil. Add sliced Kielbasa pieces and mix. Serve with party rye.
Ingredients: 4 (bread .. jam .. kielbasa .. mustard)
35.
BUTTERMILK-CURRANT SCONES
Preheat oven to 450 degrees. ... coarse crumbs. Add
currants
, stirring to combine. Combine ... Transfer to wire rack. Serve warm with
jam
. Makes 8.
Ingredients: 7 (buttermilk .. flour .. raisins ...)
36.
FRENCH CHOCOLATE CAKE
Melt the chocolate over low ... layer with apricot
jam
or red
currant
jelly and top it with ... be thoroughly cooled and brushed free of crumbs.
Ingredients: 15 (bits .. flour .. glaze .. jelly .. kirsch .. milk ...)
37.
RIBBON BARS
Preheat oven to 325 degrees. ... 1 cup of
jam
over batter. Cover with remaining ... hour or until golden. Cool and cut into 1" squares. Makes 24.
Ingredients: 6 (flour .. sugar .. temp. .. walnuts .. yolks ...)
38.
APRICOT PIE
1. Sift flour and salt ... 5. Melt the
currant jam
in the top of a ... spread over the apricots. Chill overnight or for about 8 hours. Serves 6.
Ingredients: 10 (apricots .. cheese .. cream .. flour .. jam .. salt ...)
39.
TRIFLE
Prepare Jello and chill. Split ... spread a little
jam
on end half. Arrange around ... pineapple or kiwi fruit with the Jello or it will NOT set.
Ingredients: 9 (bananas .. cream .. fingers .. fruit .. oranges ...)
40.
BEEF MEXICANO
Peel the onions and leave whole. Trim excess fat from meat and cut meat into 2- inch cubes. Toss meat in seasoned flour. Heat drippings in ...
Ingredients: 11 (chutney .. drippings .. flour .. garlic .. honey ...)
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RECIPE PULSE
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