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Results 31 - 40 of 194 for cubed steak
Low Sodium. Makes 4 servings. ... sides of beef cubed steaks; reserve. Heat oil and ... desired. Serve with reserved vegetables; garnish as desired.
In 2 quart saucepan over ... evenly on each cubed steak, leaving a 1/2 inch ... turning meat occasionally. Remove toothpicks. Makes 4 servings.
33. CUBE STEAKS
Season cube steaks with garlic salt and pepper. ... simmer partially covered for 40 minutes. For variation, use beef broth in place of cream soup.
Season cube steak and brown in a skillet; ... the beginning and it is good! This is also great when pork chops are used instead of cube steak.
Brown cube steaks in 2 tablespoons cooking oil. ... Return cube steaks to pan and simmer 1 1/2 hours. Serve with rice, noodles or mashed potatoes.
Place cube steaks between sheets of waxed paper ... steaks and mushrooms. Add salt and pepper to taste. Sprinkle with fresh parsley, before serving.
Brown the cube steaks on one side. Place a ... potatoes, quartered, adding during the last 45 minutes is very good as a one-pot dinner. May be frozen.
Cook Stove Top per direction ... Top mixture. Flatten cube steak with hands. If necessary, fill ... at 325 degrees for 1 hour or until bubbly.
Fix stuffing and put it in the center of the cubed steaks. Then roll them up ... of mushroom soup on them. Bake at 350 degrees for 30 minutes.
Fry or bake cube steaks as desired. Mix cream of ... to make a gravy consistency. Pour over cube steaks and simmer. Serve over mashed potatoes.
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