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Results 31 - 40 of 56 for crisp graham crackers
31. APPLE CRISP
Put layer of apples, then ... all is used. Sprinkle with graham cracker crumbs, then with the melted butter. Bake at 350 degrees for 30 minutes.
32. CHERRY CRISP
Crush graham crackers and add melted butter. Stir ... Whip. Spread onto graham cracker crust. Cover with cherry pie filling or whatever desired.
Dissolve Jello in hot water. ... mixture. Mix crushed crackers, 1/4 cup sugar, and ... cheese mixture and sprinkle crumbs. Store in refrigerator.
34. CHERRY DESSERT
Mix together and press into an 8 x 12 inch baking dish. Top with 1 can cherry pie filling. Chill several hours before serving.
Cover 10x15 cookie sheet with whole crackers. Bring to full boil ... Refrigerate. Cut and serve. Freezes well and stays several days in refrigerator.
Whip cream, add walnuts and drained pineapple, fold into cream mixture. Layer in pan in the following manner. Sprinkle crumbs on bottom of ...
Grease 12 x 17 inch pan. Place graham crackers in single layer, side by ... quickly. Bake at 350 degrees for 10 minutes. Cut in bars while hot.
38. D.'S APPLE CRISP
Put layer of apples, then ... until all is used. Sprinkle with graham cracker crumbs then with melted butter. Bake at 350 degrees for 30 minutes.
Peel, pit and slice peaches into a 9 inch pie pan. Drizzle lemon juice over peaches. Combine remaining ingredients and sprinkle over ...
40. CANDY COOKIES
Bring sugar and butter to ... 350 degrees. Spread crackers on cookie sheet. Pour boiled ... 7 to 8 minutes. Cool on rack and cut into squares.
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