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Results 31 - 40 of 171 for cranberry walnut bread
Cream shortening and sugar; stir in egg. Measure dry ingredients into bowl; stir together. Add alternately to shortening mixture with ...
Preheat oven to 350 degrees. ... slightly. Serve warm. (Bread can be frozen. Cover tightly ... minutes.) NOTE: Don't open oven or bread will fall.
Heat oven to 350°F. Fit processor with blade. Place cranberries and nuts in work bowl. Process on/off 12 to 14 times or until coarsely ...
Preheat oven to 350 degrees. ... stir cranberries and walnuts into batter. Spoon batter evenly ... out clean. Cool bread in pans on wire rack ... pans. Make 2 loaves.
Preheat oven to 325 degrees. ... well. Add flour, walnuts, baking soda, and bananas; blend well. Stir in cranberry sauce. Pour into prepared pan. ... wire rack to cool.
36. CRANBERRY BREAD
Cut shortening into flour, sugar, powder, salt and orange peel. Add water to juice to measure 3/4 cups. Blend with cheese and egg. Fold in ...
Preheat oven to 350 degrees. ... stir cranberries and walnuts into batter. Spoon batter into ... inserted in center comes out clean. Makes 2 loaves.
Combine flour, baking powder, salt, ... cranberries, apples, and walnuts until just combined. Put in ... rack. Drizzle glaze over bread if desired.
Preheat oven to 350 degrees. Cream together butter and sugar. Add eggs and vanilla and beat well. Combine separately the flour, soda and ...
Cream butter and sugar and ... bananas, cranberries and walnuts. Bake for 1 hour ... greased loaf pan. Makes 1 loaf. Better sliced the next day.
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