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Results 31 - 40 of 96 for craisins
Preheat oven to 400°F. In ... Stir in the Craisins or Raisins and the orange ... scones may be lightly dusted with confectioners sugar, if desired.
32. ZUCCHINI DROPS
Combine zucchini, sugar, baking soda, vanilla and oil. Beat in eggs and add flour, cinnamon, salt, nuts and raisins. Drop by teaspoonfuls ...
Half an hour before baking, soak the Craisins in just enough water to ... Vitamin A, less than 1mg Vitamin C, 2 IU Vitamin D, less than 1mg iron.
Measure raisins or other dried fruit of choice (finely chop larger fruit). Add water enough to cover. Heat in microwave for 3 minutes or ...
Melt butter and allow to ... in the raisins, Craisins and/or currants (if using). Knead ... Remove from pan and cool completely on a wire rack.
Preheat oven to 375°F. In ... overmix). Stir in Craisins and chopped nuts. Drop by ... minutes. Makes 3-4 dozen, depending upon size of cookies.
Combine milk, vanilla, cinnamon and ... and add oats, Craisins, raisins and nuts, stirring ... additional milk or water to desired consistency.
38. NUTTY SNACK MIX
Line a large baking sheet with aluminum foil. Spray foil with non-stick spray. Set aside. Preheat oven to 325°F. In a large bowl, mix ...
39. TRAIL MIX SNACK
This is a nutritious mixture easily made at home - wonderful for snacks at home or portion it into small snack bags to pack in lunches or ...
40. SWEDISH JULBROD
A Swedish bread that is ... tradition. Soak raisins, Craisins or currants in hot water ... between 190-200°F on an instant-read thermometer).
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