Results 31 - 37 of 37 for crackers sausage balls

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Combine all ingredients thoroughly. Form into 1 to 2 inch balls and bake at 400 degrees for 12 to 15 minutes.

Mix together and form into balls. Bake 17 minutes at 350 degrees. A longer time required if frozen. Yield: about 80.

Mix well and shape into small balls. Bake at 350 degrees for 20 minutes or until brown.

Mix together and shape into balls. Bake on cookie sheet at 450 degrees for 15 minutes.

Mix ham, beef, sausage, eggs, crumbs, and milk ... to make one ball (should have approximately 25). Bake ... like a syrup.) Bake 30 minutes more.

Mix all together and make into balls. Put in casserole and pour 1 can tomato soup over them. Bake at 350 degrees for 1 1/2 hours.

Grate cheese. Mix all ingredients ... together. Roll into balls and bake in 325 degree ... minutes, turn balls over half way through cooking time.

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